Visit Kokanee Glacier Resort Restaurant Now!
BOOK ONLINE
🍁 AUTUMN ESCAPE: 3RD NIGHT FREE

WESTERN MENU

FOOD AND DRINKS
  • STARTER
    • Fries (GF)
      10
      Hand-cut Kenebec Potatoes Grated Parmesan
    • Wings
      19
      Lightly breaded Wings Salt and Pepper, Honey Soy, Sriracha Whiskey
    • Pork Ribs (GF)
      18
      Maple and Sumac, Pork ribs with curry mayo dip
    • Prawns and Ricotta
      20
      Spicy Prawns, Lemon and Dill Ricotta Pickled Radish, Kootenay Bakery sourdough
    • Enoki Mushroom
      15
      Crispy Mushroom, Spicy Aioli
    • Soup
      11
      Daily Soup served with Kootenay Bakery Sourdough
    • Small House Salad (GF)
      10
  • SALADS
    • Soba Salad (GF)
      20
      Sesame Dressing, Edamame, Carrots, Shimiji Mushroom, furikake
    • Kale and Quinoa (GF)
      19
      Maple and Lime Dressing, Carrots, Cherry Tomatoes, Almond, Dried Currant, Feta Pickled Radish
    • House Salad (GF)
      18
      Greens, Carrots, Beets, Cherry Tomatoes, Pumpkin Seeds, Dried Cranberry, Tahini Mustard Dressing
    • (ADD CHICKEN)
      6
    • (ADD PRAWNS)
      8
  • BURGER AND SANDWHICH
    • SERVED WITH FRIES OR SOUP OR SALAD
    • The 6 Mile Burger
      23
      6oz Prime Rib Patty, Charsiu Pork Belly, Provolone, Spicy Aioli, Kimchi Slaw, Soft Kaiser Bun
    • Crispy Chicken Burger
      22
      Crispy Chicken, Honey Hot drizzle, Blue Cheese Aioli, Tomatoes and lettuce, Brioche
  • PASTA AND MAINS
    • Mushroom Alfredo
      20
      Mix Mushrooms, Spinach, Alfredo Sauce, Penne, Parmesan
    • Smoky Bolognese Spaghetti
      23
      Beef and Pork, Lemon and Dill Ricotta, Parmesan
    • Steelhead (GF)
      35
      Furikake Crusted Steelhead, coconut prawn bisque, buttered peas, pickled fennel
    • Braised Lamb Shank
      35
      NZ Lamb Shank, Fregola, roasted beets, Spinach, pickled fennel
    • Whiskey Glazed Pork Ribs (GF)
      30
      served with fries and mexican slaw
    • *Not all ingredients are listed. Please advise your server about food sensitivities and ensure you speak to the manager regarding severe allergies
  • DESSERT
    • Caramel Flan
      11
      Classic Flan with Blueberry Compote, vanilla crumbles
    • Classic Flan with Blueberry Compote, vanilla crumbles (GF)
      12
      served with Mix berries and Chocolate Sauce
    • Pecan Cheesecake
      12
      served with Bluebrry Compote
  • BEVERAGES
    • Tea
      5
      Green,Jasmine, Chamomile, Earl Grey, Orange Pekeo
    • Oso Negro Cofee
      6
    • Vietnamese Coffee
      10
    • Organic Black Wolfberry
      8
    • Ginger Beer
      9
    • 100% Juice
      6
      ( Orange, Apple )
    • San Pellegrino
      6
    • Soft Drink
      5
    • Hot Chocolate
      6
    • Milk
      5
    • Perrier
      10

Copyright© 2025 All Rights Reserved

Website by:
MENU